This comfort-on-a-plate breakfast is made with pureed pumpkin + pumpkin pie spice, cinnamon, brown sugar, milk, vanilla, and eggs.
The most delicious way to celebrate the fall season with dates, pistachio, pomegranates and warming spices. Let’s celebrate the harvest with this very colourful salad.
This super easy Soup is the perfect fall recipe to keep you warm and full⏤and it’s topped with fried halloumi!!! Just when you thought you couldn’t fall more in love with fall.
Want more ideas?
01 Apple walnut Salad
02 Mung Stew
03 Libyan bean Stew